Vintage Wines
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$109.99The property is situated on a high promontory that forms the end of the Plateau Saint-Emilion and enjoy a majestic panorama, stretching out of sight to the next village and the Dordogne Valley. It is here that since time immemorial, a watchtower was built to ensure the look of the village of Saint-Emilion. The originality of this exceptional microclimate is its diversity in terms of soils, slopes and orientations. No surprise, therefore, that this wine has appeared between 1844 and 1848 among the 14 most sought after vintages and most expensive of Saint-Emilion. Learn More -
$399.99Herzog Special Edition Cabernet Sauvignon was produced from grapes harvested at the base of Chalk Hill. Aged for 23 months in French oak barrels. Learn More -
$119.99This is the flagship of Yatir Winery. In crafting this wine, Yatir uses the best plots of the best vineyards of each particular vintage. In emphasizing the intensity of the fruit, the wine's aging potential, and the ultimate objective of making a wine best representing the unique Yatir terroir, the varietals that make up the blend may vary from year to year. The wine is aged up to 18 months in small French oak barrels and then has a further years bottle aging before release. It has a deep purple-red color, an aroma of ripe forest fruits, and a concentrated taste. Learn More -
$300.00This is the flagship of Yatir Winery. In crafting this wine, Yatir uses the best plots of the best vineyards of each particular vintage. In emphasizing the intensity of the fruit, the wine's aging potential, and the ultimate objective of making a wine best representing the unique Yatir terroir, the varietals that make up the blend may vary from year to year. The wine is aged up to 18 months in small French oak barrels and then has a further years bottle aging before release. It has a deep purple-red color, an aroma of ripe forest fruits, and a concentrated taste. Learn More -
$99.99Yatir Red (Cabernet/Merlot/Shiraz) Learn More -
$59.99Herzog Variations Oak is a special wine series that journeys beyond the variations of California wine country, and into a Battle of the Barrels. We start with North Coast Cabernet Sauvignon separated into two different types of oak barrels and see which one will come out on top. Oak barrels are a winemaker’s spice rack, allowing them to vary the color, flavor, profile and texture of the wine. French oak comes from one of 5 forests, and average between 120-150 years old before being made into barrels. They are known to give the wine subtle and spicy nuances with a silky texture.We start with North Coast Cabernet Sauvignon- grown in well drained, red volcanic soil, then age it for nine months in 100% new French oak barrels. Learn More -
$199.99Lafon-Rochet's vineyards (Cabernet Sauvignon 56%, Merlot 40%, Cabernet Franc 4%) lie on clay-gravel soils and are superbly sited in the south of the commune opposite Château Lafite. The wines are matured in oak barriques (40% new) for 18 months. Lafon-Rochet's wines were, for many years, criticized for being excessively tannic and austere and generally were considered to lack charm. In the last decade or so, improved viticultural techniques and a greater percentage of Merlot in the final blend has led to purer expressions of fruit and the wines being generally more supple and elegant. Lafon-Rochet needs at least 10 years of bottle ageing to show at its best. Learn More -
$199.99A deep purplish red color, with a scent of blueberry jam and wild strawberries and hints of vanilla and cloves, full-bodied and rich. Learn More -
$109.99With aromas of fresh guava and stone-fruits it prepares the senses for an explosion of flavors. Beginning with gentle notes of grapefruit and citrus this stunning Cuvée finishes with subtle notes of ripened white nectarines. Learn More -
$69.99Hagafen Cellars is located in the Napa Valley, in the heart of California’s premier wine grape region. Learn More
