- Description
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Details
This deep golden elixir is made with hazelnuts from the Piedmont region of northern Italy that are toasted, crushed and used as a base to create the distillate that is then blended with roasted coffee, cocoa and vanilla. The result is a fragrant and flavourful liqueur with a rich, sweet taste that delights the senses. - Additional Information
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Additional Information
Size 1.75 L Producer Frangelico Alcohol Content 20 - Reviews
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